Name: Herb Crusted Chicken Wings/Legs with a Satay Sauce
Total time: 50 min
Yield: 4
Ingredients: 12 Chicken legs or wings, skin removed; 6 slices of bread blitzed into breadcrumbs; 3 Eggs; 1/2 tsp Paprika; 1 tbsp Parsley; 1 tsp Salt; 1 tsp Pepper; 250g Smooth peanut butter; 100ml Water; 2 tbsp Rice wine; 1 Garlic clove; 1/2 tsp Dark soy sauce; 1 tsp Sesame oil; 1 tbsp Brown sugar; 2 tbsp Fish sauce; 1/2 tsp Tamarind paste; 1/2 tsp Cayenne pepper; 80ml Coconut milk

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